Dr. Mirza Hapsari S.T.P., S.Gz, MPH, RD is an associate professor at the Department of Nutrition and Health, Faculty of Medicine, Universitas Gadjah Mada. She graduated from School of Public Health, Universitas Gadjah Mada, Indonesia. She has been working on the area of sport nutrition from the last 5 years.
Prof. Jane C-J Chao is a Dean of College of Nutrition Taipei Medical University, Taiwan. She graduated from Human Nutrition and Food Management, The Ohio State University, USA. Prof Jane’s research interests are application of Chinese herb cocktail to the prevention and therapy of chronic diseases and cancers, evaluation of functional foods, techniques in molecular cell biology. She has been awarded a Who’s Who in the World (32nd ed.) in 2015 by Marquis Who’s Who, USA
Prof Winnie Chee Siew Swee is a Dean of School of Heath Sciences International Medical University, Malaysia. She obtained her PhD in nutrition from Universiti Kebangsaan Malaysia and she spent two years as a post-doctoral researcher and project leader at the Nestle Research Institute, Switzerland for joint and bone health platform. Her specific areas of research are in bone health, renal and diabetes nutrition where she holds several external grants, published extensively and supervise post-graduate students. She is currently the President of the Malaysian Dietitians’ Association